HAPPY SUNDAY

March 08, 2015

Egg & Soldiers

how do you like your eggs in the morning? I like mine with a kiss. Boiled or fried, I'm satisfied...as long as I get my kiss! My Sunday morning routine goes a little bit like this: wake up, run, come back and whip up a filling breakfast to keep me going right up until the Sunday roast comes out. Although this really is as simple as simple gets, it's a great staple breakfast that, done to perfection, is one of my favourites. 

Bring a saucepan of water to the boil, with enough to cover the entire egg. I then use an ice cream scoop to dip my egg in and out of the water to get it used to the temperature change and avoid cracking. When you're ready to rock and roll, place your egg in the boiling water for 6mins. Grab some bread and pop it in the toaster and then serve with ground salt and pepper for dipping.

Happy Sunday everyone! 

2 comments:

  1. Avec un jour de retard "happy monday then"
    Très belle photo !
    Le kiss arrive bientôt...

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    Replies
    1. Merci Madame Prunelle, lundi s'est passé bien! Oui, c'est vrai, j'ai trop hâte de voir Monsieur Lemon Sorbet! Hihi

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