March 17, 2012

Roasted Red Pepper & Goats Cheese Soup

it seems that winter is almost over; we'll be seeing the last of soups on our desks at work and more salads full of fresh, vibrant colours for lunch. i took this delightful soup into work with me almost on a daily basis this week (and didn't even tire of it come Friday). A good option for the last rain filled days before the clocks go forward. 

Adapt the below recipe as you wish - why not use feta cheese instead...

Roasted Red Pepper & Goats Cheese Soup

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